This is a sample menu and will be subject to daily changes.

WRAPS & LIGHT LUNCH

AVAILABLE MONDAY TO SATURDAY 12:00 – 18:00

 

WRAPS

ALL SERVED WITH SALAD GARNISH & CHIPS

ORIENTAL STICKY CHICKEN £8.95
PRAWN MARIE ROSE £8.95
HOMEMADE FISH FINGERS AND TARTARE SAUCE £8.95
CHEDDAR CHEESE AND TOMATO £8.95
CRISPY CHILLI BEEF £8.95

JACKET POTATOES

ALL SERVED WITH SALAD GARNISH

5 BEAN CHILLI £6.95
BEANS & CHEESE £6.95
TUNA MAYO £6.95
CHEESE & COLESLAW £6.95

SALADS

CHICKEN CAESAR SERVED WITH LEAFY GREENS, CROUTONS AND CAESAR DRESSING £10.95
WALDORF SERVED WITH LEAFY GREENS, WALNUTS, GRAPES, FETA CHEESE AND HOUSE DRESSING £9.95
SALMON SERVED WITH LEAFY GREENS AND A SWEET CHILLI DRESSING £11.95

DESSERTS

CHEESCAKE OF THE DAY (ASK FOR FLAVOUR) £6.95 (v)
HOMEMADE LEMON POSSET SERVED WITH SHORTBREAD £5.95
(v)
ETON MESS SUNDAE £5.95
(v)
HOMEMADE CHOCOLATE BROWNIE, SERVED WITH VANILLA ICE CREAM £5.95
TRIO OF ICE CREAM OR SORBET £4.50

Not all ingredients in recipes are clearly identified on the menu. We care for your well being and customers with food allergies are asked to discuss their needs with the duty manager who will be happy to talk to chef and advise on appropriate menu choices if required. Gluten free dishes are listed but many others can be easily adapted, please ask your server

 

THE MENU CHANGES SEASONALLY MAKING SURE THEY SOURCE ONLY THE FRESHEST LOCAL PRODUCE.