FESTIVE MENU

Enjoy our Festive Menu all week with Monday-Thursday at £32.95 and Friday-Saturday £37.95

Smoked salmon served with dill crème fraîche, beetroot purée and toasted bread

Beef, onion and mushroom arancini served with an arrabbiata sauce

Roasted tomato and avocado crostini served with rocket and balsamic glaze

Gambas Pil Pil prawns served with toasted bread, crisp basil and salsa Verde

Roasted tomato and basil soup served with toasted bread

Choice of; roast turkey, sirloin of beef, vegetable Wellington
All served with roast potatoes, mixed vegetables, red cabbage, stuffing, pigs in blankets, Yorkshire pudding and gravy

Fillet of salmon served with roasted new potatoes, wilted spinach and a dill white wine cream sauce

Homemade steak and ale pie served with mash potato, mixed vegetables and gravy

Stuffed aubergine with onion gravy, tomatoes, mushrooms and olives topped with mozzarella served with roated new potatoes and wilted spinach v

Christmas pudding served with brandy sauce

Sticky toffee pudding served with custard

Triple chocolate brownie served with ice cream

Crème brulée served with shortbread

Selection of ice cream

Menu subject to change