Spend your Christmas Day with us and enjoy tasty dishes at £79.95 per guest.
Starters
Duck liver pâté with a spiced apricot chutney and sourdough bread
Goat’s cheese and red pepper tapenade tart with a fig and red onion chutney
Prawn cocktail, smashed avocado topped with smoked salmon, paprika, served with pumpernickel
Roasted parsnip and apple soup with root vegetable strips
Pea and mint risotto topped with rocket
Cheese and chorizo croquettes served with a courgette and tomato relish and rocket
Main Courses
Choice of roasted turkey, sirloin beef or butternut squash and red pepper cassoulet; served with roast potatoes, carrots, parsnips, cauliflower, broccoli, cabbage, brussel sprouts with crispy bacon, pig in blanket, stuffing, Yorkshire pudding and gravy
Roasted Mediterranean vegetables, spinach and sun-blushed tomato, Orecchiette pasta
Oven-baked fillet of salmon with a prawn chive velouté sauce and sautéed potatoes
French trimmed chicken supreme wrapped in Parma ham with roasted Mediterranean vegetables, sautéed potatoes and a mushroom oyster marsala sauce
Desserts
Christmas pudding served with brandy sauce
Sticky toffee pudding served with custard
Selection of ice cream or sorbet
Baileys cheesecake served with ice cream
Coconut and chocolate rum cake served with ice cream
Crème Brûlée served with shortbread
Menu subject to change
