Spend your Christmas Day with us and enjoy tasty dishes at £79.95 per guest.

Starters

Duck liver pâté with a spiced apricot chutney and sourdough bread

Goat’s cheese and red pepper tapenade tart with a fig and red onion chutney

Prawn cocktail, smashed avocado topped with smoked salmon, paprika, served with pumpernickel

Roasted parsnip and apple soup with root vegetable strips

Pea and mint risotto topped with rocket

Cheese and chorizo croquettes served with a courgette and tomato relish and rocket

Main Courses

Choice of roasted turkey, sirloin beef or butternut squash and red pepper cassoulet; served with roast potatoes, carrots, parsnips, cauliflower, broccoli, cabbage, brussel sprouts with crispy bacon, pig in blanket, stuffing, Yorkshire pudding and gravy

Roasted Mediterranean vegetables, spinach and sun-blushed tomato, Orecchiette pasta

Oven-baked fillet of salmon with a prawn chive velouté sauce and sautéed potatoes

French trimmed chicken supreme wrapped in Parma ham with roasted Mediterranean vegetables, sautéed potatoes and a mushroom oyster marsala sauce

Desserts

Christmas pudding served with brandy sauce

Sticky toffee pudding served with custard

Selection of ice cream or sorbet

Baileys cheesecake served with ice cream

Coconut and chocolate rum cake served with ice cream

Crème Brûlée served with shortbread

Menu subject to change